WELCOME TO MY BLOG! FULLPLATE

Breakfast // Lunch // Dinner

Posted on 17, Feb 2018

Healthy & Delicious Food

"pongal" full of protein & delicious south indian food

Pongal is very popular and delicious southindian food. It is easy to cook, light on stomach and full of protein. It's a perfect combination of nutrition and taste, it's taste is so amazing. Taste best with sambhar, coconut chutney and fried curd...

INGREDIENTS :-

  • Rice [1 cup]
  • Yellow Moong Daal [1 cup]
  • Water [6 cup]
  • Turmeric Powder [2 pinch]
  • Ginger Paste [2 tsp]
  • Ghee [2.5 tbsp]
  • Black Pepper Corn [1 tsp]
  • Cumin Seeds [1 tsp]
  • Asafoetida [1 pinch]
  • Curry Leaves [2 springs]
  • Cashewnuts [10-12]
  • Chopped Green Chilli [1 tsp]
  • Salt [as per taste]

HOW TO MAKE PONGAL :-

1. Heat a pot, first dry roast both the rice and moong daal on a slow flame, roasting this rice and daal is optional, if you want a best flavour do this.

2. After on a slow flame roast it for 2-3 minutes we add some ghee (2tbsp), we are going to slightly for another 1 minute. Now keep it aside.

3. Now we cooked in a pressure cooker, pour some water, add some salt, cumin seeds, roasted daal & rice, now add chopped green chilli, and put the lid on and let this cook for around 3-4 whistle so that rice become mushy.

4. Now for the tempering add some ghee in the pan and tempering the cumin seeds, than add some cashewnuts, finally chopped giger, pinch of hing, some curry leaves, and pepper corn and just saute this.

5. Now you can add this mashed rice and daal into this and just mix along with ghee.

6. Turn of the flame & transfer to a serving dish.

7. You can garnish it with some roasted red chillies and slightly fried coconut slices.

8. Serve hot with rasam, sambhar and coconut chutny.

Hi I'm Inakshi !

Welcome to my blog ! I am Inakshi and the food blogger behind The FullPlate. I started my blog to share my passion for cooking. I love trying new things and testing them out with my family. I truly love – creating and sharing my favourite recipes with you. I shy away from the camera but love taking pictures. I hope that you enjoy my recipes and stay connected.

Follow me :
LEAVE A COMMENT
Hit enter to search or ESC to close
Hello, my name is

INAKSHI

Foodblogger, Foodlover & Fitnesslover

Welcome to my blog ! I am Inakshi and the food blogger behind The FullPlate. I started my blog to share my passion for cooking.
I love trying new things and testing them out with my family. I truly love – creating and sharing my
favourite recipes with you. I hope that you enjoy my recipes and stay connected.